1. Features Physiologically Status: It has fallen leaves, and all fertility has stopped. Before and after fruit harvest, the nutrients (sugar and protein) produced by leaves are stored in the form of starch.
Fruit bagging as a mature orchard technology, the biggest benefit is to improve the appearance of quality, which is mainly highlighted in the surface smoothness and color of the fruit. For example, apple, the
1. Do a good job in personnel protection We have used the Internet to keep abreast of the epidemic information, and strictly implemented local governments' epidemic prevention and control measures. The orchard production